A bit of joy

One of our favorite restaurants, Pollo Lucas, across the border at the beach.

Yesterday I went to the YMCA to swim laps. I had to force myself to go because it’s been rainy, cold and gray. Not the ideal weather to jump in. I wanted to talk to the lifeguard, Wendy. I had told her about our Mexican getaway around a month ago.

She wrote down all my information about the rental agent, condo unit, restaurants, etc. Wendy said she was so excited to learn about the beach four hours away. She, like me, is a recent transplant to the Phoenix area.

Wendy made reservations for this past weekend — the same weekend my husband and I were there. I couldn’t wait to hear what she thought of it.

They were traveling with a couple who had recently retired. “Typical story,” Wendy said.”They worked all their life, finally retired and the husband got ALS and is in a wheelchair.”

She explained that her friend’s lives are very hard with the wife as the 24/7 caregiver and both of them homebound. She thought a trip to the beach was exactly what they needed.

I braved the cold to talk to Wendy and swim laps. I was the only swimmer there and had the pool to myself!

Last time we went to Pollo Lucas, this cat was sitting on the windowsill outside the restaurant.

Wendy was ecstatic! She literally thanked and thanked me some more. They loved everything about the beach and her entire family is planning on returning for Christmas. She said her friend with ALS cried he was so overwhelmed with joy.

I feel happy too, like I shared a bit of joy in someone’s life. I also feel good because I managed to get a swim in yesterday.

We did take out. One chargrilled chicken with the trimmings — but they (or we) forgot the rice and beans. This chicken dinner with homemade tortillas, pickled onions and salsa was $9 USD.

What has brought you joy this week? Have you done something that made someone else’s life brighter? What was it?

Winner Winner! Chicken Dinner!

Pollo Lucas.
A hand-painted sign in the parking lot of Pollo Lucas On the curb.

Our exploring this weekend took us to a small fishing village in Mexico. Although it’s still a fishing village, Puerto Penasco has grown into a tourist resort town with towering condos and fancy restaurants. Our first trip there was at the end of March. I had asked our realtor, who owns a condo there, where we should eat. He told us his family’s very favorite restaurant was Pollo Lucas for chicken, rice and beans.

That didn’t sound exciting to me, I was on a quest for fresh seafood. So we skipped Pollo Lucas last trip. I remembered it this time and thought, “If it’s his family’s most favorite, maybe we should give it a try.”

Coca Cola Pollo Lucas sign
The Coca Cola sign with the restaurant name is how you spot it from the street.

The menu is simple: whole chicken, half chicken or quarter chicken. Chicken comes with garnishes of shredded cabbage, onions and home-made tortillas and salsa. Plus rice and beans for 180 pesos or nine dollars for the full chicken meal. That sounds wild right? Maybe I’m off the price for a few dollars.

Menu of Pollo Lucas
The chicken charbroiled on the grill and the menu in pesos.
Charcoal grilled chicken.
Under the grill is charcoal. What a hot job that would be!

My husband insisted on the full chicken, while I said we only needed a half. Boy, am I glad he insisted! We got about three meals plus snacks out of the best chicken I’ve tasted in my life! Juicy charbroiled chicken like I’ve never had before.

The beans, rice, tortillas and salsa were unbelievable, too.

chicken, beans, rice and salsa dinner in Mexico.
A full chicken dinner at Pollo Lucas.
Interior of Pollo Lucas.
The large tables sit under a tall palapas that is open air on several sides.
We shared a table with a Mexican family of several generations and took a ton of food home.
Original Coca Cola in Mexico.
I tried the super syrupy sweet original Coke that’s found in Mexico. Wow!

Yes, we’ll be back. This is at the top of our list for favorite restaurants in our new beach vacation town. Talk about winner winner chicken dinner!

What restaurants have you been to that compare to this find in Mexico? What’s the best chicken you’ve ever had?