Tag Archives: restaurants

Quest for Mexican Food

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A Mexican restaurant built around a lake.

Outside of Mexico, we haven’t been thrilled with the Mexican restaurants in our new area. There is one that is pretty good, but it’s a 45-minute drive away. In California, we had several favorites within walking distance. I think we get used to a certain flavor and anything else doesn’t satisfy the craving for Mexican food.

We tried a restaurant in Cave Creek for lunch Saturday called El Encanto and I was thrilled with the setting. It was built around a lake (man-made) that was teeming with ducklings, turtles and koi. They have indoor and outdoor seating with most of the tables with fabulous views. We had a window seat and I could have stayed there for hours!

Ducklings, a Mallard and a turtle resting on a rock outside our window.

The food was decent too. I wouldn’t say the best ever, but very good compared to other places we’ve tried. I found it a bit pricey, but the view made it worth it.

Is there anything cuter than these ducklings swimming with their mom?

When you go out to eat, what is your favorite type of cuisine? Is the setting or atmosphere as important as the food?

Dining out or eating in

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For New Year’s Eve, my husband and I indulged with burgers and fries at Big Earl’s Greasy Eats.

What’s in a name? We’ve driven by Big Earl’s Greasy Eats for two years. Finally, we took the plunge and ordered the Big Earl Burgers and fries to take home.

They were just as delicious as a place named Greasy Eats promised. But then I felt sick for the rest of the day. Too much food (or grease) that I ate too fast. I couldn’t eat again for that day.

This was my burger and fries from Big Earl’s.

While we were celebrating Christmas with the family, we cooked and mostly ate in the VRBO. One of the special dishes I liked was roasted vegetables cooked by one of my son’s fiancee’s sisters. It was so delicious I made it at home.

Brussels sprouts, onions, garlic, sweet potatoes, bell peppers and carrots tossed in olive oil with fresh rosemary. Roasted in the oven at 400 degrees about 45 minutes.

The roasted veggies made me feel so much better than the burger and fries!

What are your favorite things to cook or what do you like most when you dine out?

WHAT?! How much for dinner?

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Rack of lamb
Rack of lamb I made for Easter dinner. I think we’ll be eating in more and more.

This past weekend we took two couples out to dinner. They are friends as well as clients. I looked at the restaurant’s website to view the menu before we left. I always do that so I don’t take forever deciding what to order.

I was shocked! Prices have gone up since we last went out!!!

This restaurant is nice and known for their delicious food and impeccable service. It’s expensive but not ridiculously so — until now.

My favorite dish is their Dover Sole. Last time I was there, it was in the mid $30s. This past weekend I about lost it when I saw the hefty price tag of $55! I thought, I’ll skip an entree and go with the shrimp cocktail appetizer instead. Nope. $47!

I told my husband we needed to take out a loan to take a party of six out to dinner! Maybe get a HELOC. He said he’d ask his boss for the company credit card.

We were pleasantly surprised when both couples decided to split their entrees with their spouses. We did the same. Also, nobody ordered wine or drinks, but stuck to plain old tap water. Whew! I wonder if they were as shocked at the prices as us? Or, they felt sorry for us. In any case, what decent, kind people.

Also, I talked my husband into splitting the sole with me, so all was good!

What’s the biggest sticker shock you’ve seen since inflation has hit? Is it food, gas or ????