A Blast from the Past

Here are a few photos I found this week that bring back memories:

What do you do with photos from the past vs. digital photos?

A Classic

Here’s the salad recipe:

FYI, the instructor said the salad dressing keeps for up to two weeks in the fridge. It was really good. I plan on making some today.

What foods do you remember as being popular that we don’t often see anymore at home or in restaurants?

My mom used to make Oyster Stew and Liverwurst Sandwiches — haven’t seen either of those since my childhood.